Flour Kneading Machine

• Our flour kneaders are designed at par with international standards such that it takes less kneading time and facilitates better water absorption. • It is designed to fold and stretch the dough for adequate aeration and fermentation. • The bowl curvature radius, The revolution ratio between kneading arm and bowl have been the object of accurate conception and the result of our experiences of work with any kind of dough. • It comes with an indigenously designed heavy duty stainless steel/mild steel bowl. • Trouble free operation. • Double belt pulley operated. • Available in 40Kg and 60Kg variants.