Fresh Arugula Leaves

Type : Arugula Leaves Grade : A Grade Color : Green Usage/Application : Food Form : Fresh Storage Instructions : Store In Cool and Dry Place Rich in antioxidants: Arugula contains beneficial phytochemicals like glucosinolates, which may have detoxifying and anti-cancer properties. High in vitamins: It is an excellent source of vitamins K, A, and C, along with folate and potassium. Vitamin K is crucial for blood clotting and bone health. Heart health: The nitrates in arugula can be converted into nitric oxide in the body, which helps relax blood vessels and may lower blood pressure.